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October 18, 2026

Press Release

04/07/2014

Product Recall: “Product Recall Information Notice on «Roasted peanuts»

30/06/2014

Product Recall: “Product Recall Information Notice on «Rossiki salad»”

27/06/2014

Product Recall: “Product Recall Information Notice” “Salami recall due to Listeria monocytogenes presence”

08/05/2014

Product Recall: “Product Recall Information Notice on non compliant olive oil”

29/04/2014

Product Recall: “Product Recall Information Notice on children”s flask”

11/03/2014

Product Recall: “Product Recall Information Notice on Cookware”

11/03/2014

Product Recall: “ Product Recall Information Notice on breakfast cereals”

11/03/2014

Product Recall: “Product Recall Information Notice on croissant”

Announcements/ Events

29/10/2020

English version of the analysis of the SARS-CoV-2 risk profile in a food business environment, providing a detailed mapping of stages and processes of the food supply, processing & disposal chain...

27/08/2020

Simple and practical guidelines to Food service businesses and the Food industry, in the context of conditions generated through the COVID-19 disease: “COVID-19: Food Service Guide” and “COVID-19: Food Industry Guide”.

08/04/2013

Completion of the 1st Round of Controls regarding horse meat detection in food products containing bovine meat

Proclamations

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